Autréau de Champillon Champagne Extra Brut Premier Cru Cl 75
€38,50
Availability: 10 in stock
Autréau de Champillon Champagne Extra Brut Premier Cru Cl 75
Three grape varieties come together in this champagne: Pinot Noir (40 percent) and Pinot Meunier (40 percent) giving personality, Chardonnay (20 percent) giving elegance.
DENOMINATION
Champagne A.O.C.
VINE
Pinot Noir (40 percent), Pinot Meunier (40 percent) and Chardonnay (20 percent)
Technical characteristics
EXPOSURE
Champillon
SOIL COMPOSITION
Clay
YIELD PER HECTARE
75 hl per hectare
HARVEST
manual
WINEMAKING
The traditional vinification of Champagne in steel tanks. Malolactic fermentation is carried out for each wine. We control every step from the vineyard to the bottle sold.
BOTTLE AGING ON THE LEES
30-36 months on the lees
ANALYTICAL DATA.
Alcohol content 12.5 percent vol. Dosage 3 gr/l
Organoleptic characteristics
VIEW
Strong gold color, bright
PERLAGE
fine and delicate
OLFACT
Intense aromas, dominated by yellow-fleshed fruit notes progressing toward toasted hazelnut tones.
TASTE
In the mouth it is full with a very intense presence of fruity notes. The dosage is light, allowing the wine to express its elegance.
FOOD PAIRING
A versatile and highly drinkable Champagne, suitable for all occasions. The smaller dosage pleases the most discerning palates and makes it ideal on cold cuts and fried foods.
| Manufacturer | Autréau de Champillon |
|---|---|
| Size | 0,75L |
| Area of Origin | |
| Wine Appellation | |
| Gradazione Alcolica % | 12 |
| Annata | NV |
| Vitigni | Chardonnay, Pinot Meunier, Pinot Nero |
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