he Bobby’s Schiedam Dry Gin is distilled at Herman Jansen in Schiedam with one and only one goal in mind: to devote itself entirely to creating an excellent product, without compromising quality.
It is a mixture of typical Indonesian spices and botanicals. Spicy and fragrant on the nose, on first sip it becomes an explosion of citrus and herbs, with a slight peppery note.
Icelandic botanicals and spices provide Bobby’s Gin with a unique flavor. To create the distinctive spice scent, Bobby’s uses only organic ingredients uniting West and East, through:
LEMONGRASS – CLOVES – CORIANDER – CINNAMON – PEPPER
JUNIPER – ROSE BUDS – FENNEL
The bottle constitutes a modern interpretation of the traditional Dutch jenever bottle; the classic “kruik” bottle was brought into the 11th century with a strong, modern interpretation of its shape, featuring smoked glass in shades of gray and brown. The facade bears the Ikat motif, which is typical Indonesian.
It is through these elements that we create a perfect fusion of West and East.