Champagne Brocard Pierre Bulles Blancs 2014
To the nose is delicate, floral. There is a mixture of linden with notes of vanilla, fresh hazelnuts and citrus fruits.
In the mouth is refreshing with a good length and a resumption of touches of citrus and truffles in the back of the mouth that reflect the lightness of this Chardonnay.
Lobster Bisque and Gougère in the Shire
2 g/L – Extra Brut
It was great-grandfather Georges, who began this beautiful story in the winemaking of his own champagne in 1932. Followed by Emile Brocard, Henri Brocard and then Pierre Brocard the father of Thibaud.
The latter, under the well-advised eyes of his father, took over the leadership of the family estate. He has been conducting conviction viticulture since 2012 years. Responsible viticulture, and more: sustainable and responsible. An approach for the future of the earth and our children. Without a label, with no charter, but nevertheless with the utmost respect and greater reflection, Thibaud Brocard will make decisions that will make his wine, one of the purest possible.