Champagne Autrèau Brut Rosé Premier Cru Cl 75
€40,00
Availability: 5 in stock
Champagne Autrèau Brut Rosé Premier Cru cl 75
Product
DENOMINATION
Champagne A.O.C.
VINE
Chardonnay 85% – Pinot noir 15%.
Technical characteristics
EXPOSURE
Champillon
SOIL COMPOSITION
Clay
YIELD PER HECTARE
75 hl per hectare
HARVEST
manual
TIME OF COLLECTION
September
WINEMAKING
The traditional vinification of Champagne in steel tanks. Malolactic fermentation is done for each wine. We control every step from the vineyard to every single bottle sold
BOTTLE AGING ON THE LEES
30-36 months on the lees
ANALYTICAL DATA.
Alcohol content 12.5% Vol. total acidity. 4.8 g/l Ph 3.02 Dosage 7 g/l
Organoleptic characteristics
VIEW
The pink color is deep and reveals the character of this blend.
PERLAGE
very fine bubbles
OLFACT
The nose is intense and full. On impact, it wins you over with its pleasant vinosity,marked by red fruits, especially currant and blackberry, and refreshed by notes of pink grapefruit
TASTE
The taste is meaty, the froth is thick, and the varietal aftertaste is long.
FOOD PAIRING
This rosé with a warm body and is a gourmet champagne. Goes well with tomato dishes, white meats, and can wonderfully accompany fruit-based desserts
| Manufacturer | Autréau de Champillon |
|---|---|
| Size | 0,75L |
| Area of Origin | |
| Wine Appellation | |
| Gradazione Alcolica % | 12 |
| Annata | NV |
| Vitigni | Chardonnay, Pinot Noir |
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