Champagne Tribaut Schloesser Cuvée René
From 2 terroirs
Romery (Crayère) and Écueil (Crossats)
30% Pinot Noir
This cuvée, named in honor of René Schloesser, the founder of the champagne house, is produced annually from Crayères de Romery Chardonnay and Crossats d’Écueil Pinot Noir grapes.
The Cuvée René, blended with 50% reserve wines matured in large oak barrels (foudres), reveals a beautiful complexity with notes of brioche and hazelnut. Ideal as an aperitif or enjoyed with white meats.
Aged for 5 years on the lees before disgorgement. Dosage of 5 grams of sugar per liter.
– 17/20 by Jancis Robinson
– Gold Medal at the Concours Mondial de Bruxelles