Intense sweet and crunchy. Chunks of roasted cocoa beans mixed with chocolate recall the scents of freshly harvested cocoa.
The ideal temperature for tasting our chocolate is 27-28ºC.
Home • Online Wine-Shop • Pairings • Claudio Coral Chocolate 73.5% Soft Napolitaines 160g
Intense sweet and crunchy. Chunks of roasted cocoa beans mixed with chocolate recall the scents of freshly harvested cocoa.
The ideal temperature for tasting our chocolate is 27-28ºC.
Manufacturer | Claudio Corallo |
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Size | 160 g |
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