Often considered a superfood, pomegranate has a complex flavor profile that straddles the line between sweet and tart but also offers a tannic note to provide body and structure to cocktails.
Basil, in the anise family, has always been renowned for lifting acidic flavors such as tomatoes, and in a drink its peppery top note is a superb counterbalance to pomegranate, offering a complex and exotic medium flavor that supports rather than crushes a mixed drink .
Aroma
Herbaceous aroma with a sweet and savory finish.
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