Free delivery across Europe for orders over €300

info@bottiglieriadelmassimo.com

+39091335730

WRITE US

info@bottiglieriadelmassimo.it

CALL or TEXT US

+393478050080

FREE DELIVERY

ACROSS EUROPE FOR ORDERS OVER €300

Terre Nere Estate Etna Rosso Prephylloxera 2021

179,00

Name:Etna Rosso D.O.C.
Production area:Municipality of Randazzo.
Grapes:Nerello Mascalese, Nerello Cappuccio.

Availability: 3 in stock

Terre Nere Estate Etna Rosso Prephylloxera 2021

In Calderara Sottana, opposite and to the right of the winery, in a vineyard of about four hectares there are two plots that survived phylloxera. Therefore, they are about 130-140 years old, and they are foot free. In 2006 they decided to vinify the grapes separately. The vintage was splendid, almost monumental. These grapes gave a wine of almost supernatural finesse. Although the adjoining vineyards produced a beautiful wine of very similar character, the prefillosseric vines seemed to graze on heavenly soils: the quintessence of Calderara. He is more timid and wants more patience. His elegance is always measured, his authority gentle, his refinement graceful. A magnificent wine. Allow the wine to grow along with the dinner it accompanies.

Name: Etna Rosso D.O.C.
Production area: Municipality of Randazzo.
Grapes: Nerello Mascalese, Nerello Cappuccio.
Vineyard extension: 1 hectare.
Production: Less than 50 quintals per hectare.
Soil: volcanic, pumice stone mixed with basalt, ash trace.
Exposure: North.
Age of vineyards: 130 to 140 years.
Annual production: 6,500 bottles.

Denomination: Etna Rosso D.O.C.
First vintage produced: 2006
Production area: contrada Calderara, municipality of Randazzo (Catania)
Grape varieties: 98% Nerello mascalese, 2% Nerello cappuccio
Vineyard area: 1 ha
Yield per hectare: 3-3.5 tons/ha
Soil characteristics: volcanic, shallow, very rich in skeleton, traces of ash
Exposure: north slope of Etna at 600 meters above sea level.
Average age of vines: vines predating phylloxera attack in late 1800s
Breeding: traditional Etnean sapling converted to espalier
Harvest period: first decade of October
Vinification: temperature-controlled alcoholic fermentation (28-30°C)
Aging: spontaneous malolactic fermentation and maturation in barriques and tonneaux of
French oak (30% new wood).
Bottling after 16-18 months of aging in wood and 1 month of refining
steel
Appearance: deep ruby with mahogany highlights
Nose: complex, notes of wild flowers, red fruits and noble spices
Taste: concentrated, but harmonious and elegant at the same time, with infinite flavor length
Food pairings: Red meats, game, aged cheeses
Recommended serving temperature: 18-20° C
Alcohol content: 14.5 percent
Annual production: 6,500 bottles (0.75 l)

Manufacturer

Tenuta delle Terre Nere

Size

0,75L

Wine Appellation

Annata

2021

Gradazione Alcolica %

14.5

Vitigni

Nerello Cappuccio, Nerello Mascalese

Area of Origin

Reviews

There are no reviews yet.

Be the first to review “Terre Nere Estate Etna Rosso Prephylloxera 2021”

Your email address will not be published. Required fields are marked *

Shopping Cart
Notify me when available Ti informeremo quando il prodotto arriva in magazzino. Si prega di lasciare il proprio indirizzo e-mail valido di seguito.