Gaja Dagromis Barolo DOP 2018
An expression of two great Barolo terroirs, La Morra and Serralungam Dagromis accompanies hints of small red fruits with intense floral and balsamic notes; the palate reveals a solid structure. Remarkable aging potential.
Appellation: Barolo DOCG
Variety: Nebbiolo
Vineyards: in Serralunga and La Morra
Vinification:
grapes from individual vineyards go through the process of fermentation, maceration and aging in wood for 12 months seprarately. This is followed by blending and a further 18-month maturation in wood.
Features:
An expression of two great Barolo terroirs, La Morra and Serralunga, Dagromis accompanies hints of small red fruits with intense floral and balsamic notes; the palate reveals a solid structure. Remarkable aging potential.
First vintage produced: 1998