Grappa Gaja Barolo cl 50

• State: Italy
• Region: Piedmont
• Color: Amber

Gaja Barolo Grappa embodies the excellence of Piedmontese tradition, representing an authentic expression of the territory and its renowned viticulture.

Artisan Production: GAJA grappas are masterfully produced at the Barbaresco Cooperative Distillery, founded in 1980. All grappas are derived from the distillation of fresh pomace, carefully harvested during the harvest period, which runs from mid-September to November.

Distillation Method: The use of discontinuous stills, operating in a vacuum at temperatures below seventy degrees centigrade, preserves the fragrance and aromas of the pomace to the maximum. This process limits the extraction of essential oils from the grape seeds, giving the distillate a unique richness and complexity.

Wood Aging: Grappa Gaja Barolo is distinguished by its distinctive amber color, achieved through aging in small wooden barrels. This stage of maturation gives the distillate depth and roundness, further enriching its flavor profile.

Expression of Barolo: The name “Grappa di Barolo” evokes the essence of the famous Piedmontese wine, transferring the character and elegance of its Nebbiolo grapes into every sip. Gaja Barolo Grappa captures the soul of Barolo, giving a unique and enveloping sensory experience.

Perfect for Taste Connoisseurs: Intended for lovers of tradition and refinement, Gaja Barolo Grappa is a real treat for the most discerning palates. Its aromatic complexity and elegance make it a treasure to be enjoyed slowly, to fully savor every nuance.

Discover the Art of Grappa: Discover the art and passion behind every drop of Grappa Gaja Barolo, a distillate that celebrates the richness and diversity of the Piedmont region. A journey through the scents and flavors of the Barolo hills, an experience to be lived and enjoyed with every sip.