Aperitif kit: 1 bt Gin Insulae cl 70- Fever Tree Mediterranean Tonic (8 btX200ml)- 2 lemons – 1 Almondeli Valencia Almond jar with skin g 125 – 1 4 cl measuring cup – 8 stirrers – 8 straws – 8 plastic cups and make up your own cocktail!
5 cl Gin Insulae
1 bt Fever Tonic Mediterranean
In a Glass pour Gin Insulae and the Fever Tonic Mediterranean Stir gently to mix the Ingredients well
Lots of Ice to Cool the Cocktail Well and Avoid Excessive Dilution and Lemon Twist
Garnish with a slice of Lemon/peel
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