Clear, transparent color with intense, vivid caramel tones of Afghan amber.
Intense citrus and spice aroma. Carbon dioxide enhances the finesse and harmony of a particularly complex bouquet: citrus, herbs, spices and bitter caramel.
The palate is velvety and smooth with noble and harmonious body, without excess sweetness.
Consumed on its own, it is an excellent thirst quencher particularly suitable as an aperitif to accompany savory appetizers or throughout a meal when tasting rich dishes.
Excellent as an ingredient in cocktails where a definite exotic note is basic.
Serve in a shallow, capacious glass without adding ice or lemon.