“The Müller Thurgau grape variety is cultivated in our highest and at the same time steepest vineyards. These are located at high altitudes ranging from 500 to 900 m above sea level. The resulting wines are distinguished by elegance and typicity, with characteristic notes of peach and nutmeg.”
Rudi Kofler
Wine
Origin: South Tyrol – Italy
DOC Designation: Alto Adige
Variety: 100% Müller Thurgau
Vintage: 2019
Yield: 63 hl/ha
Slope: 20- 70 %
Altitude: 500 – 900 m s. l. m.
Vinification
Manual grape harvest and selection. Gentle crushing and racking. Slow temperature-controlled fermentation in stainless steel tanks. Aged for 5-7 months on fine lees in steel drums.
Technical Data
- Alcohol content: 12.5 percent vol.
- Residual sugar: 1.6 g/l
- Total acidity: 6 .0 g/l
Simple pairings
As an aperitif, but also paired with swordfish carpaccio, steamed lake fish (such as trout with boiled potatoes) or baked sea bass. Boiled meat with celery puree, fresh alpine cheese.
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