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Palmento Costanzo Brut Rosè Etna doc Metodo Classico

28,34

Soft pink in color with golden hues, it has an intense bouquet with notes of red fruits and citrus zest. The palate is savory and mineral with pleasant acidity. The perlage is fine and persistent.

Out of stock

Palmento Costanzo Brut Rosè Etna doc Metodo Classico

Production area: C.da Santo Spirito, Passopisciaro, Etna.
Exposure: north.
Soil: volcanic sands; exclusive boulders and rocks.

Grapes: 100% Nerello Mascalese.
Training system: sapling supported by stakes
chestnut tree. Plants up to 100 years of age.
Strains/Ha: an average of 7000 plants/Ha.
Average yield per hectare: 60 quintals.

Harvest: by hand, early September.
Vinification: light maceration in press, pressing
so “ce of the whole cluster and fermentation at temperature
controlled in steel with indigenous yeasts.
Method of production: refermentation in the bottle
(Classic Method).
Aging: 20 months of aging on the lees in the bottle.
Dosage: Brut.

Tasting

Soft pink in color with golden hues, it has an intense bouquet with notes of red fruits and citrus zest. The palate is savory and mineral with pleasant acidity. The perlage is fine and persistent.

Manufacturer

Palmento Costanzo

Size

0,75L

Area of Origin

Wine Appellation

Vitigni

Nerello Mascalese

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