Thiercelin White Sarawak Pepper g 60 with grinder

Thiercelin White Sarawak Pepper g 60 with grinder

Thiercelin White Sarawak Pepper comes from the tropical climbing plant variety of the piperaceae family. This product comes in a 60-gram size, accompanied by a convenient grinder for guaranteed freshness.

Features:

• Variety: White pepper
• Origin: Sarawak
• Harvesting method: Harvested when ripe, the wrapper (pericarp) is removed by soaking and rubbing.
• Appearance: smooth, white grains
• Taste Notes: White Sarawak Pepper develops typical pepper notes, with a frank animal note.

Description of pepper types:

• Black Pepper: Harvested before ripening, sun-dried. It is the strongest pepper.
• Green Pepper: Harvested one month before ripening, oven-dried. Fresh is preserved in brine or vinegar.
• Red Pepper (Pondichery Red Pepper): More rare, with a strong woody and fruity character, with spicy and peppery notes.