Rhum JM Épices Créoles Cl 70
L’Atelier dei Rum is a line dedicated to Mixology, the result of an unprecedented use of barrels, expertly orchestrated by Karine Lassalle, Maître de Chai J.M.
The different rums are born from the study of the multiple characteristics offered by the different juices, heating techniques, the type of wood and the size of the barrels; there are three assemblages, with exceptional exingular aromatic profiles, that form the range the “Atelier of Rums,” developed together with Joseph Akhavan (founder and head bartender of the well-known cocktail-bar Mabel in Paris)
Ages in wood for 3 years in French and American oak barrels of varying toast that contribute to the development of an intensely spicy flavor profile.
The delicate hints of vanilla, honey and woody notes. In blending it develops aromas of cinnamon gingerbread, nutmeg, vanilla and ginger. Powerful and harmonious. Already the nose suggests a mouth with a pronounced character in which the spicy notes stand out: cinnamon, nutmeg, pepper, almost spicy. A spicy warmth that gradually warms the mouth, then develops toasty, almost smoky notes from the wood. The finish is bewitching, leaving a lingering and delicate spicy sensation on the lips.