At 11 degrees, it is a crisp and light white,
To drink in the summer in company. Ideal as an aperitif
and with fish dishes and seafood crudités.
Blend of native white grapes
TERRITORY OF ORIGIN
Agro of Petrosino and Mazara del Vallo
Province of Trapani
Soil: structured, limestone-sandy type.
Altimetry: 0 to 150m above sea level.
Climate: Mediterranean, mild winters, precipitation
limited, very hot and windy summer.
VINIFICATION AND AGING
Traditional early harvest, starting from the
first decade of August in the early morning hours.
Pressing blow ce. Temperature fermentation
controlled and natural frothing in an autoclave.
Affi nishment for about one month in autoclave
On the fi ni lees.
Color: bright straw yellow.
Scent: intense and persistent with pleasant notes
Of jasmine, orange blossom and cedar.
Taste: dry and fresh, with pleasant hints
citrus and yellow peach.
Ideal paired with fish-based aperitifs
And seafood crudities. Serve at 7°-8°C.