Wine Catarratto dei Principi Spadafora 2020 Terre Siciliane IGP BIO cl 75
Varietal: Catarratto 87% – Inzolia 13%.
CHARACTERISTICS:
Color: light straw yellow with greenish highlights.
Nose: rich, intense, fruity.
Taste: dry, savory, fresh and fruity.
Vinification and aging: Spontaneous fermentation from pied de cuve of our grapes in the absence of sulfur dioxide, at controlled temperature in concrete tanks.
Aging: 2 months in concrete 2 months in bottle
FOOD PAIRINGS:
light appetizers and all fish and shellfish dishes.
RECOMMENDED TEMPERATURE: 11°C
TECHNICAL DATA:
Origin: Contrada Virzi, Monreale, Palermo
Map Sheet 142
Exposure: Northwest
Altimetry: 300 a.s.l.
Soils: Sandy-clayey in grain size
Breeding: Simple Guyot espalier
Planting density: 5,000 plants/hectare
Year of planting: 2000
Harvest: August – September
Yield: 70 hectoliters/hectare
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