{"id":122407,"date":"2022-12-16T14:28:32","date_gmt":"2022-12-16T13:28:32","guid":{"rendered":"https:\/\/www.bottiglieriadelmassimo.it\/prodotto\/cuordilava-dolcegabbana-donnafugata-2019-cl-75\/"},"modified":"2024-04-07T16:43:08","modified_gmt":"2024-04-07T14:43:08","slug":"cuordilava-dolcegabbana-donnafugata-2019-cl-75","status":"publish","type":"product","link":"https:\/\/www.bottiglieriadelmassimo.it\/es\/producto\/cuordilava-dolcegabbana-donnafugata-2019-cl-75\/","title":{"rendered":"Cuordilava Dolce&amp;Gabbana Donnafugata 2019 cl 75"},"content":{"rendered":"<h2>Cuordilava Dolce&amp;Gabbana Donnafugata 2019 cl 75<\/h2>\n<p>Cuordilava 2019, de color rojo rub\u00ed, ofrece un bouquet de peque\u00f1os frutos rojos y piel de naranja, acariciados por notas especiadas de canela que se mezclan con frescos matices bals\u00e1micos y recuerdos de sotobosque. En boca es amplio y profundo, con taninos bien integrados y una elegante mineralidad; el final largo y persistente subraya su extraordinaria personalidad.<\/p>\n<ul>\n<li><strong>Maridaje:<\/strong> Ideal con platos de setas, legumbres y carnes rojas. Para degustar a una temperatura de 18\u00b0C.<\/li>\n<li><strong>Denominaci\u00f3n:<\/strong> Etna Rosso Doc<\/li>\n<li><strong>Variedad:<\/strong> Nerello Mascalese<\/li>\n<li><strong>Zona de producci\u00f3n:<\/strong> Sicilia oriental &#8211; vertiente septentrional del Etna<\/li>\n<li><strong>A\u00f1o meteorol\u00f3gico:<\/strong> 2019<\/li>\n<li>Vendimia<strong>:<\/strong> La vendimia del Nerello Mascalese, con una cuidadosa selecci\u00f3n en el vi\u00f1edo, tuvo lugar en los diez primeros d\u00edas de octubre.<\/li>\n<li><strong>Vinificaci\u00f3n:<\/strong> Fermentaci\u00f3n en acero inoxidable con maceraci\u00f3n sobre los hollejos durante 10-12 d\u00edas a una temperatura de 25\u00b0C.<\/li>\n<li><strong>Envejecimiento:<\/strong> M\u00e1s de un a\u00f1o en barricas de roble franc\u00e9s, seguido de al menos 30 meses en botella antes de salir al mercado.<\/li>\n<li>Alcohol <strong>y datos anal\u00edticos<\/strong>: Alcohol: 13,93%, Acidez total: 6,1 g\/l, pH: 3,47<\/li>\n<li><strong>Longevidad:<\/strong> m\u00e1s de 10 a\u00f1os.<\/li>\n<li><strong>Primera cosecha:<\/strong> 2017<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p><strong>Cuordilava 2019<\/strong>, de color rojo rub\u00ed, presenta un bouquet de peque\u00f1os <strong>frutos<\/strong> <strong>rojos<\/strong> y piel de naranja acompa\u00f1ados de <strong>notas especiadas<\/strong> (canela) que se mezclan con <strong>toques<\/strong> frescos <strong>bals\u00e1micos<\/strong> y de <strong>sotobosque<\/strong>.<\/p>\n","protected":false},"featured_media":138491,"comment_status":"open","ping_status":"closed","template":"","meta":{"_seopress_titles_title":"Cuordilava Dolce&amp;Gabbana Donnafugata: Mineralidad elegante","_seopress_titles_desc":"Despierte sus sentidos con Cuordilava Dolce&amp;Gabbana Donnafugata. 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