Graci

Graci is a Sicilian winery known for producing high-quality wines, particularly from the volcanic terroir of Mount Etna. Founded by Alessandro Graci, the winery focuses on sustainable viticulture practices that respect the land, working primarily with indigenous Sicilian varieties such as Nerello Mascalese and Nerello Cappuccio. Graci’s wines, including the renowned Graci Etna Rosso, are praised for their elegance, freshness, and complexity, with a character that reflects the uniqueness of the Etna landscape, characterized by volcanic soils and a particularly favorable climate.