Mendocino County Mendocino Benchlands Nero D'Avola E Zinfandel

Martha Stoumen Wines Mendocino County Mendocino Benchlands 2021

€39,90

VAT included

⏳ Limited availability: 2 pieces

Inspired by the peasant tradition of Italian immigrants, this blend combines Nero d’Avola and Zinfandel, adding some juicy Syrah from carbonic maceration in 2020.

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Additional information

Manufacturer	Martha Stoumen
Size	ml 750
Gradazione Alcolica %	13
Grape variety	Nero D'Avola, Zinfandel
Area of Origin	USA

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Destination	Minimum Spend for Free Shipping	Cost	In-store Pickup (Palermo)
Sicily (Excluding Palermo)	200,00 €	€7.99 €4.99 (if you order at least 3 products)	–
Palermo (ZIP: 90133, 90138, 90143, 90134, 90139, 90144, 90141)	85,00 €	5,90 €	Free
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Austria, Belgium, France, Germany, Luxembourg, Netherlands, Poland, Czech Republic, Denmark, Portugal, Slovakia, Spain, Hungary, Bulgaria, Greece, Romania, Slovenia, Sweden, Estonia, Lithuania, Latvia	300,00 €	Calculated based on weight and ZIP during checkout	–
Finland, Monaco	500,00 €	Calculated based on weight and ZIP during checkout	–

Martha Stoumen Wines Mendocino County Mendocino Benchlands Nero D’Avola And Zinfandel

The Martha Stoumen Wines Mendocino County Mendocino Benchlands 2021 is a red wine from the United States that combines the characteristics of Nero d’Avola and Zinfandel, with the addition of some juicy Syrah from carbonic maceration.

Wine Characteristics:

Varieties: Nero d’Avola and Zinfandel
Alcohol content: 13.00%.
Volume: 750 ml
Vinification and Aging: Inspired by the peasant tradition of Italian immigrants, this blend combines Nero d’Avola and Zinfandel, adding a portion of juicy Syrah from carbonic maceration.

Sensory Description: Intense and compact, this wine opens with aromas of pulpy fruit, especially plum, floral accents, and suggestions of black tea and oranges. The seemingly austere sip is characterized by rustic tannins that do not compromise smoothness. The wine comes across as serious yet playful.

Martha Stoumen Wines: Martha Stoumen is a winemaker who has traveled and gained experience in various wineries around the world before returning home to California’s Sonoma County to produce wines that reflect the identity of the area. Martha practices natural winemaking, growing some of the grapes directly and sourcing from organic and biodynamic winemakers. His authorial sensibilities combine with Sonoma’s terroir to create distinctive and increasingly successful wines.