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Capovilla Williams Pear Distillate Vol. 41 Cl 50
€64,00
VAT included
Out of stock
Maestro Capovilla’s Williams Pear Distillate is made with pears selected from the best fruits of Trentino, the fresh and fragrant flavor, during the tasting phase gives the notes of ripe pears, with an intense taste and long persistence. It is one of the best-known distillates and is the workhorse that usually introduces enthusiasts to Capovilla’s art.
Additional information
| Manufacturer | Capovilla |
|---|---|
| Size | ml 700 |
| Area of Origin | |
| Gradazione Alcolica % | 41 |
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200,00 € |
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Palermo (ZIP: 90133, 90138, 90143, 90134, 90139, 90144, 90141) |
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Capovilla Williams Pear Distillate Vol. 41 Cl 50
Capovilla’s Williams Pear Distillate represents the work of Gianni Capovilla, one of the world’s most renowned distillers. Known as a distillery nomad, Capovilla travels in search of wild fruit in diverse places, from Romania to the Asiago plateau. In collaboration with Fabio Luglio, this Williams pear distillate is exclusive and bottled at a higher alcohol content than the traditional range, offering a more intense and fragrant experience.
Product Details:
- Manufacturer: Capovilla
- Volume: Cl 50
- Alcohol Content: 41%.
Organoleptic Characteristics:
- Taste: Fresh and fragrant, with notes of ripe pear.
- Taste: Intense and with a long persistence.
Story of Gianni Capovilla: Gianni Capovilla, a 73-year-old dreamy distiller, is acclaimed for producing excellent spirits. This Williams Pear Distillate is one of his workhorses, representing an authentic introduction to Capovilla’s art for distillate enthusiasts.
Tasting Tips:
- Serving Temperature: Recommended to be enjoyed at room temperature.
- Recommended pairings: Perfect to enjoy on its own, as a meditative tasting or as an accompaniment to fruit-based desserts.
Be captivated by the freshness, fragrance and craftsmanship of Gianni Capovilla through this Williams Pear Distillate. An authentic expression of carefully selected Trentino fruit.
Distilleria Capovilla is an Italian distillery renowned for producing high-quality spirits, founded and led by Vittorio Gianni Capovilla. A world-renowned distiller, Capovilla is known for his passion for distilling premium fruits such as Williams pears, wild cherries, and Amarone pomace. The distillates are made from carefully selected raw materials and crafted using artisanal methods that preserve the natural flavors of the fruits. Notable products include Amarone Grappa, Williams Pear Distillate, and Rhum Rhum Liberation, an agricultural rum made in Marie-Galante. The distillery is known for its commitment to purity and quality, without the use of additives.
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