Brancamenta
was born in the 1960s, a period characterized by great changes, the economic boom, a new way of life, more individualistic and less conformist and, as a result, great desires for novelty, including in tastes and flavors.
Fratelli Branca Distillerie, thanks to the great and special intuition that has always distinguished it, decided to study and start the production of a perfect drink for every season and created Brancamenta, a product that surprises its consumers and admirers for the “thrill of intense pleasure” it manages to give with every sip. Its amazing formula, composed of herbs and spices, is enriched by the essential oil of Piedmont peppermint, the world’s finest. Thus was born a high-quality, natural and particularly refreshing bitter liqueur.
Brancamenta, perfect in any season, is an icon of iced drinking whether at cocktail hour or for a long evening of taste and pleasure Enjoy Brancamenta strictly iced or with 2/3 ice cubes.
Also ideal mixed into the irresistible Mintonic cocktail. The recipe is super simple: crushed lime, a tablespoon of brown sugar and mint leaves, add crushed ice, pour in 1/5 Brancamenta and 4/5 tonic water and garnish with mint leaves.
For a truly “cool” drink, we recommend tasting Brancamenta at a “sub-zero” temperature, a mode of consumption that echoes that idea and image of a glass carved in ice that has become a true icon of Italian advertising.
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