“Fu Rosè” Pas Dosè 100 Mesi – Alessandro Viola
Alessandro Viola’s “Fu Rosè Pas Dosè 100 Mesi” is a high-quality sparkling rosé wine produced in Sicily, specifically in the Alcamo area, in the province of Trapani. This wine represents one of the winery’s most refined expressions, a symbol of the excellence of Sicilian organic viticulture.
Main Characteristics
Grapes: 100% Nerello Mascalese, a native Sicilian variety.
Production Method: Classic method (Champenoise), with spontaneous fermentation and minimal addition of sulfites.
Aging: 90% in stainless steel and 10% in French oak barrels; matured on the lees for over 100 months, with disgorgement in December 2023.
Alcohol Content: 12.5%.
Color: Golden yellow with rosy reflections.
Serving temperature: 8–10°C.
Sensory Profile
The “Fu Rosè Pas Dosè 100 Mesi” stands out for its elegance and complexity. On the nose, it offers notes of ripe red fruit, citrus, and yeast, with a delicate hint of almond. On the palate, it is dry, with a fine and persistent perlage and a mineral structure that enhances its freshness and cleanliness. The finish is long and harmonious, with a pleasant savory finish.
Production Philosophy
Alessandro Viola is known for his commitment to organic viticulture and natural winemaking. The winery avoids the use of pesticides, herbicides, and chemical fertilizers, aiming to best express the Sicilian terroir through sustainable and environmentally friendly production methods.
