Cuordilava Dolce&Gabbana Donnafugata 2019 MAGNUM Lt. 1.5
Cuordilava 2019 is a ruby red wine that offers an inviting bouquet of small red fruits and orange peel, enhanced by spicy notes of cinnamon and fresh balsamic and underbrush hints. On the palate, it is broad and deep, with well-integrated tannins and elegant minerality. The long and persistent finish underscores the extraordinary personality of this wine.
Food Pairings: Cuordilava goes well with mushroom, legume and red meat dishes. It is recommended to serve at a temperature of about 18°C.
Main Features:
- Appellation: Etna Rosso DOC
- Varietal: Nerello Mascalese
- Production Area: Eastern Sicily-Northern slope of Etna
- Meteorological Year: 2019
- Harvest: The Nerello Mascalese grapes were harvested in the first decade of October, with careful selection in the vineyard.
- Vinification: Fermentation in stainless steel with maceration on the skins for 10-12 days at 25°C.
- Aging: More than a year in French oak barrels, followed by at least 30 months of bottle aging before release.
- Alcohol and Analytical Data: Alcohol 13.93%, total acidity 6.1 g/l, pH 3.47
- Longevity: More than 10 years.
- First Vintage: 2017
Cuordilava Dolce&Gabbana Donnafugata 2019 is a wine that embodies the elegance and authenticity of the Etna terroir, offering a unique sensory experience and a promise of pleasure for years to come. Its presentation in 1.5-liter Magnum size makes it ideal for sharing special moments with friends and family.
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