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Leclerc Briant Champagne Rose Extra Brut Cl 75
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Leclerc Briant Champagne Rose Extra Brut Cl 75

€64,00

VAT included

📦 Available: 4 pieces

Leclerc-Briant has been a certified “domaine en biodynamie” since 2004 (the first experiments had still started in the early 1950s).

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Additional information

Manufacturer

Leclerc Briant

Size

ml 750

Area of Origin

Wine Appellation

Gradazione Alcolica %

12

Annata

NV

Grape variety

Chardonnay, Pinot Meunier, Pinot Nero

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Destination Minimum Spend for Free Shipping Cost In-store Pickup (Palermo)
Sicily (Excluding Palermo)
200,00 €
€7.99 €4.99 (if you order at least 3 products)
–
Palermo (ZIP: 90133, 90138, 90143, 90134, 90139, 90144, 90141)
85,00 €
5,90 €
Free
Palermo Zone 2 (ZIP: 90127, 90128, 90129, 90142, 90147, 90151, 90149, 90146, 90100, 90131, 90135, 90136, 90145)
85,00 €
7,91 €
Free
Italy (Excluding Sicily)
200,00 €
€7.99 €4.99 (if you order at least 3 products)
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Austria, Belgium, France, Germany, Luxembourg, Netherlands, Poland, Czech Republic, Denmark, Portugal, Slovakia, Spain, Hungary, Bulgaria, Greece, Romania, Slovenia, Sweden, Estonia, Lithuania, Latvia
300,00 €
Calculated based on weight and ZIP during checkout
–
Finland, Monaco
500,00 €
Calculated based on weight and ZIP during checkout
–

Leclerc Briant Champagne Rose Extra Brut Cl 75

Origins and Philosophy: The Leclerc-Briant Maison, a certified “domaine en biodynamie” since 2004, has roots dating back to 1872, when Lucien Leclerc founded Domaine Leclerc in Cumières. After its acquisition by an American couple in 2012, the winery embraced its biodynamic heritage, led by Frederick Zeimett and advised by Hervé Jestin.

Composition:

  • Denomination: Champagne A.O.C.
  • Grape varieties: 95% Chardonnay, 5% Pinot Noir vinified in red.
  • Composition of the Soil: Vineyards of Bisseuil, Montgueux, Les Riceys
  • Harvest: Manual, carried out in September

Vinification and Aging: The grapes undergo fermentation and maturation for 8 months, with 80% in steel and the remaining 20% in barrique. Subsequently, the wine ages in the bottle on the lees for at least 24 months.

Analytical Characteristics:

  • Alcohol: 12% Vol
  • Total Acidity: 4.95 g/l
  • pH: 3
  • Dosage: 3 g/l

Organoleptic Characteristics:

  • View: Light salmon pink, fluid and bright.
  • Perlage: Fine and lively, anticipating a fresh and nuanced wine.
  • Nose: Clay mineral scents, mimosa, fresh rose, peach, grapefruit, lemon, apple, forest fruit, limestone marl, fresh meringue, Timut pepper.
  • Taste: Fresh and flexible, with a creamy effervescence. Fruity and pulpy, supported by an acidity of clay-limestone minerality. Balanced and delicate, with a harmonious and flavorful fruit finish.
  • Gastronomic Pairings: Seafood couscous, red fish soup, duck pâté with plums marinated in Ratafià, seared lamb chops.

The Leclerc Briant Champagne Rosé Extra Brut offers an elegant sensory experience, enhancing the richness of the terroir and the Maison’s mastery of producing high-quality champagnes.

Leclerc-Briant is a Champagne house located in the Épernay region, founded in 1872 by Adolphe Leclerc. This winery is known for its innovative approach and its focus on quality and biodiversity. Leclerc-Briant is one of the pioneers in biodynamic viticulture, promoting sustainable and environmentally friendly practices, seeking to preserve the natural balance of its soils.

The company is recognized for its high-end Champagnes, which are characterized by freshness, elegance and a complexity that comes from long aging on the lees. Among the most famous cuvées of Leclerc-Briant are the Brut Réserve and the Cuvée Louis. The house uses a combination of Pinot Noir, Pinot Meunier and Chardonnay, but is also known for its more daring cuvées, such as those using rare varieties such as Pinot Blanc and Arbanne. Leclerc-Briant is a reference name for those looking for quality Champagne, with a distinctive ecological footprint. ??

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