In Der Eben Sauvignon IGT 2022
“IN DER EBEN” Sauvignon Blanc is produced by the biodynamic method from porphyritic soils.
Here are some key characteristics of wine:
- Variety: 100% Sauvignon Blanc.
- Geographical Indication: Vigneti delle Dolomiti IGT.
- Harvest year: 2017.
- Soil origin: Soils of volcanic origin, specifically lean, stony porphyry.
- Age of vines: Varies from 5 to 25 years.
- Agricultural practices: Organic farming since 1990, certified biodynamic since 2014.
- Vinification: Fermentation is spontaneous in large wooden barrels. About 30 percent of the wine ferments with skins and stems. It then undergoes malolactic fermentation and aging in large oak barrels.
- Bottling: Without clarification and filtration, thus preserving the natural characteristics of the wine.
- Organoleptic characteristics: Has a strong personality and a very spicy interpretation of Sauvignon Blanc, probably influenced by the soil characteristics and production method.
These production and winemaking practices aim to create wines that reflect the land, climate and sustainable agricultural practices, resulting in a product that expresses the strength of the soils and surrounding ecosystem.
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